We're close to the end of the week, let's talk about something other than politics. Let's talk about garlic.
“Garlic is divine. Few food items can taste so many distinct ways, handled correctly. Misuse of garlic is a crime...Please, treat your garlic with respect...Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic.” ― Anthony Bourdain, Kitchen Confidential: Adventures in the Culinary UnderbellyLove it? Hate it? Any garlic-related stories or adventures? Do you grow it at home yourself? Do you have any special recipes that are garlic-specific? Feel free to share them here with us. Is there a particular varietal that you seek out? Did you know that Les Blank made a documentary all about garlic - 'Garlic Is As Good As Ten Mothers (1980)'. Here is the trailer. Let's talk about all things related to garlic. Remember to be kind to yourself and others. Cheers.
Nearing the end of another week, let's talk about something else that is not related to politics. What are you having for dinner? Feel free to share a recipe or photos. Are you eating out? Leftovers? Cooking something easy and fast? Or fancy and complicated? Or maybe you're changing it up and trying something new? What's for dinner, I want to know. As always, be kind to yourself and to others. Cheers.